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CARXOFA COR LETTER

"Signature dishes, prepared over time"

Our cuisine is prepared without haste, at low temperature, with love, time and passion.

All our preparations, both tapas, main dishes and desserts, are gluten-free.

ALLERGENS: TO celery / N nuts / h eggs / l dairy / M mustard / HE sesame / Yes soy / SO² sulfites / c peanuts

V 100% vegan dish / EITHER dish with vegan option

Translate the menu into 11 different languages

More than a gastronomic experience

Organic gastronomy is just the beginning in our restaurant. You will taste dishes made with love, natural ingredients and Km.0
in a privileged space, in front of the port of Benicarló
RESERVE

Cor de Carxofa's new web reservation portal

www.carxofa.es/reserva

During the process, a payment of €10 per diner will be made as a guarantee of the reservation (Amount that will be deducted from the final account)
If you have any questions, contact us via WhatsApp at 964 100 323

* Heura® breaded steak is a new product and may currently contain traces of gluten, cooked on a separate grill; without contact with the rest of the elements in our kitchen.

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